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It was a good day for chili, and there was plenty of it to be had!
Cool temperatures greeted patrons as they filtered into the city of Bushnell’s new downtown park to participate in the third annual Spice it up for Hospice chili cook-off.
While temperatures struggled to hit 70, chili connoisseurs were sampling chili from a variety of vendors participating in the annual event. This year, 15 different teams turned out to take the chili challenge.
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